Kardea’s Sweet and Sour Short Ribs are the perfect dish to fire up on your grill this summer!

Kardea’s easy, make-ahead wraps packed full of grilled balsamic-marinated chicken and colorful veggies are perfect for a picnic or lunch at the office!

Kardea’s simple Lemony Herb Shrimp Scampi combines sweet Charleston shrimp with flavorful ingredients like lemon, garlic, tomatoes and herbs!

Kardea bakes her flavorful flounder in a crispy panko and pecan crust, giving this fish a delicious fried-style crunch!

Kardea fries up puff puff, which are popular West African deep-fried doughnuts, and serves them with a sweet mango-papaya sauce!

Molten Chocolate Cakes will bring joy to any chocolate lover!! 🍫😍

Start the week on the sweet side with Kardea’s Red Velvet Sheet Cake 😍

You really CAN have pie all to yourself with Kardea’s mini Baked Apple Hand Pies! 🥧

Kardea Brown’s bringing New Orleans to her house for brunch! Her Cheesy Creole Breakfast Skillet packs sausage, shrimp and lots of flavor into one delicious egg breakfast 🍳

For this year’s Christmas dinner, Kardea is putting her spin on Sweet Potato Pone, a classic Gullah dessert 😍

These Red Wine-Braised Beef Short Ribs are a comforting one-pot meal 😋

Find out how Kardea uses country ham and smoked cheese to transform a Southern staple into perfect cheesy bites 🥓🧀

Instead of having cranberry on the side this Thanksgiving, Kardea is making it the star of this creamy, tart pie 😍

For dinner with her mom, Kardea is making her fave comfort classics, like this Carolina Smothered Chicken 🍗😋

Upgrade a burger with bacon and frizzled onions like Kardea does for a decadent dish!🥓🍔

Kardea decorates red velvet cupcakes with chocolate cream cheese frosting to look like mini footballs! Nobody will be able to put these down on game day (or any day)! ❤️🏈