Low Country Boil

Low Country Boil

Get your friends together for the ultimate seafood feast... a Low Country Boil! 🦐 🦀 🌽

  • Prep Time15 min
  • Cook Time30 min
  • Total Time45 min
  • Yield6-8 Servings
  • Cooking Method
    • Boiling


  • A few tablespoons seafood seasoning, such as Old Bay, to taste
  • 3 pounds new potatoes
  • Two 16-ounce packages cooked kielbasa sausage, cut into 1-inch pieces
  • 8 ears fresh corn, shucked and cut into halves or thirds
  • 4 pounds frozen crab legs
  • 4 pounds fresh shrimp, shells on



Heat a large pot of water over medium-high heat indoors or outside. Add the seafood seasoning to taste and bring to a boil. Add the potatoes and sausage and cook until the potatoes are fork-tender, about 10 minutes. Add the corn and cook until cooked, about 5 more minutes. Add the crab and cook another 5 minutes. Add the shrimp and cook until they turn pink, another 3 or 4 minutes.

Comments (2)

  • Love your cooking show!!!!
    Love your recipes!! I do make a lot of your recipes, keep them a coming
    Thank you!!

    Kathy Richardson
  • Love you cooking show Miss Brown.Have you put out a cook book yet

    Danny Stidum

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